Focus in on the delights of the kitchen and the table with ...
Oct
16

Seen from my 'satellite office' in Chapel Hill, NC. Cup a Joe serves up perfect coffee with a perfect autumn view on the side.

About the Author
Nancie McDermott is a food writer and cooking teacher, and the author of ten cookbooks. Her passion is researching and celebrating traditional food in its cultural context, and her beloved subjects are two seemingly different places with much in common: the cuisines of Asia and of the American South. Nancie gained her Southern kitchen wisdom as a Piedmont North Carolina native,and her Asian culinary research commenced soon after college, when she was sent to northeastern Thailand as a Peace Corps volunteer.

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